Menu
Pure South Kitchen, where we bring the best of Tasmanian produce to the heart of Melbourne. Nestled along the picturesque Southbank promenade, our restaurant offers a delightful waterfront breakfast experience, showcasing the finest ingredients from Tasmanian farmers and fishermen served the Melbourne way.
Start your day with a memorable breakfast that combines exceptional taste, stunning views, and a relaxing ambience. Find out why we have been voted amongst the top ten restaurants for breakfast on Southbank.
At Pure South Kitchen, we believe breakfast should be an experience to savour, whether the day ahead is business or pleasure. Our waterfront location on the Yarra River provides the perfect backdrop to start your morning with freshly ground coffee. Enjoy the tranquil sights and sounds of the river as you indulge in a delicious breakfast crafted with the freshest Tasmanian produce. The floor-to-ceiling windows offer uninterrupted views of the Southbank promenade, creating an inviting and serene atmosphere.
Our Breakfast Menu is a celebration of the incredible produce sourced directly from the pristine landscapes of Tasmania. Each dish is thoughtfully prepared using ingredients from local farmers, fishermen, and artisan producers from Tasmania, King Island, and Flinders Island. From succulent meats to fresh seafood and vibrant vegetables, every bite is a testament to the quality and sustainability of Tasmanian produce.
At Pure South Kitchen, our breakfast menu features a variety of dishes that highlight the best of Tasmanian ingredients. Some of our signature items include:
Tasmanian Huon Smoked Salmon: Enjoy perfectly poached eggs served on sourdough, topped with bullhorn pepper and pardon salsa, premium Tasmanian smoked salmon and finished with basil. The delicate flavours of the salmon, combined with the freshness of the salsa and yoghurt, are the perfect blend to kick-start your morning.
Tasmanian Avocado Smash: A modern classic with a Tasmanian twist, our avocado smash features creamy avocados topped with Tongola Farm goats curd, with a touch of Jalapeno on harvest grain sourdough, finished with a poached free-range egg.
Pure South Big Brekkie: For those in for the long haul, our Tassie Big Brekkie features Scottsdale Rare Breed Bacon, Scottsdale free-range pork sausage, roasted mushrooms, fresh avocado, house tomato relish and two gooey poached eggs.
Pure South Kitchen offers more than just a delicious meal; it provides a relaxing start to your day. Our casual yet elegant setting is perfect for enjoying a leisurely breakfast with family, friends, or colleagues. Whether you’re seated inside with panoramic views or outside on the promenade, you’ll find that Pure South Kitchen offers a serene escape from the hustle and bustle of city life.
Discover the ultimate Southbank breakfast experience at Pure South Kitchen. Our waterfront location, exceptional Tasmanian produce, and inviting ambience make us the perfect destination for your morning meal. Whether you’re a local or a visitor, we invite you to start your day with us and enjoy a breakfast that celebrates the best of Tasmania and Coffee from our Melbourne baristas.
Indulge in the finest Southbank breakfast at Pure South Kitchen, where the best of Tasmanian produce meets the beauty of Melbourne’s waterfront. Book online now or call our team to reserve your table today. Walk-ins are always welcome when we can accommodate.
– First Floor Dining Room –
Lunch
Wednesday to Friday from 12 noon
Dinner
Tuesday to Saturday from 5:30 pm
– River Level Dining –
Breakfast
Weekdays from 7.30 am
Weekends from 9.00 am
Lunch & Dinner
Daily from 12 noon
